Soft-Baked Oatmeal Raisin Cookies (vegan, oil-free)
These vegan soft-baked oatmeal raisin cookies are literally to die for. WFPB friendly, oil-free, gluten-free and 100% plant-based. Made in 1-bowl and done in 12 minutes.
Prep Time 10 minutesminutes
Cook Time 12 minutesminutes
Cooling Time 5 minutesminutes
Total Time 22 minutesminutes
Ingredients
3/4cupoat flour
1/4cuprolled oats
1/4cuppure maple syrup
1/4 cup almond butter
1/4cup applesauce
1tbsp ground flax seeds
1.5tspvanilla extract
1tspbaking soda
1/4cupraisins
1/4cup vegan chocolate chips
Instructions
Preheat oven to 350 F and prepare a baking sheet with parchment paper
Mix all ingredients together in a large bowl until well combined.
Scoop the cookie dough and line them on a baking sheet, flattening them a bit. I got 8-9 cookies.
Bake for about 12 minutes.
Let cool for 5-10 minutes and enjoy!
Notes
You can omit chocolate chips if you want and just double the raisins if you want.